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Home » Authentic Lebanese Recipes » Barbara Massad
Mouneh Book by Barbara Massaad

Review: Mouneh, Preserving Foods for the Lebanese Pantry by Barbara Massaad

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Mouneh, Preserving Foods for the Lebanese Pantry A few days ago our mother arrived from Lebanon for a visit.  Aside from the many edible delights that she brought with her including her freshly made Zaatar, Baklava from AbdulRahman Hallab Sweets, …

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